Mountain Tea (Matso) – Organic (cholomon)
Organic mountain tea is an aromatic, medicinal and beekeeping plant. It contains iron, is good for anemia, stomach, flu and cough. It calms the nerves, helps with good sleep and helps you lose weight healthily.
Net weight: 45 g
Properties
Mountain tea contains flavonoids, coumarins, lignans and sterols, essential oils, triterpenic acids, curcumin, caryophyllene and phenolpropane. It is considered extremely effective for treating colds, nasal congestion, respiratory problems and persistent cough. It strengthens the immune system, relieves indigestion and stomachache, is a brain and muscle stimulant and helps with anemia thanks to the iron it contains, also studies from Germany claim that mountain tea helps and protects against Alzheimer's disease.
From the father of medicine, Hippocrates, to this day, due to its medicinal properties, Mountain Tea - Sideritis remains the most popular Greek Herb.
Harvest
The organic Mountain Tea of HOLOMON organic herbs is collected from Mount Holomomta in June during its full bloom at an altitude of 884m. The selection of herbs is made based on their stage of development. We always collect those parts of the plant that are suitable for the creation of the products, without inhibiting its growth. The harvesting of the suitable stems is done by hand and then they are dried in specially designed natural drying areas, without the use of environmental machinery.
Standardization
Once the drying of the herbs is complete, the stems are hand-sorted again so that they can be taken to the standardization process, which takes place in certified, specially designed areas, with modern machinery to ensure the quality and safety of the final product.
Warning: This information has been derived from research and herbal books, is provided for informational purposes, and can in no way constitute medical information or recommend medical treatments. For any use for therapeutic purposes, consult your doctor. Avoid using herbs during pregnancy.
Instructions for Use
1 gram
100°C / 200 ml
10 minutes
In a cooking pot, heat 200ml of water and when it starts to boil, add 2 teaspoons or 1 gr of organic Mountain Tea, then remove from heat and leave covered for about 10 minutes, strain and serve. Drink 1 to 3 drinks per day.
